The Vegan hot dog

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    “You may not think of vegans when you think of hot dogs,” admits van Kraayenburg, “but with today’s soy dogs, veggie dogs, and other not-dogs, it’s easy to find and enjoy a meatless frank.” The star of this dog, other than its fresh-veggie accoutrements, is the arugula pesto. “Don’t judge too quickly,” van Kraayenburg warns. “You’ll be surprised just how good a soy hot dog can be.”

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    1
    Ingredients 
    1 soy hot dog
    1 bun
    1 Tbsp arugula pesto
    1 Tbsp vegan mayonnaise
    2 tomato wedges
    1 Tbsp alfalfa sprouts
    1 Tbsp mushroom slices
    3 cucumber slices

    How to make it 

    Steam hot dog. Place it in bun. Top with pesto and mayo. Add tomato wedges, sprouts, and mushroom and cucumber slices.

    Lightened-up recipes
    Cook Time: 
    10
    Prep Time: 
    5

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